Owner and roaster Pip de Pulford trained under Barry Constable who's roasting technique originated from the 1950s cafe scene in Florence, Italy. We had a chat to Pip about his coffee's strong Italian influence and got an insight into the roasting process.

Pop into Hyper Hyper in the morning and fuel up before a day of exploring Nowra and its surrounds. The perfect pick-me-up!

My Shoalhaven Trip

Day one: arrival
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Day two
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Day three
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