Cupitt's Winery is a South Coast food, wine, beer and cheese experience comprised of a family run boutique Winery, Cellar Door, Restuarant, Bar, Microbrewery and
Small batch, handmade sourdough breads and pastries. They make everything from scratch, on site, from beautiful single origin, local and organic ingredients. Their bread has no sugar, yeast, preservatives or other additives - even their hand laminated croissants are long ferment wild culture sourdough! They also serve awesome locally roasted fair trade coffee.